The "I Love My Instant pot®" Cooking for One Recipe Book: from Chicken and Wild Rice Soup to Sweet Potato Casserole with brown Sugar Pecan Crust, 175 ... Recipes ("I Love My" Cookbook Series)
I love how this cookbook brings the versatility of the Instant Pot to solo cooks, offering a solution to the common frustration of leftover food. With 175 thoughtfully portioned recipes, it caters to every meal, from a comforting breakfast to a satisfying dinner and even snacks. Each recipe is designed to work seamlessly with yoru Instant Pot, ensuring quick, easy preparation without the waste.The clear instructions and included photos make it accessible for both beginners and seasoned users, allowing you to harness the full potential of your appliance while enjoying tailored, single-serving dishes. whether you're Craving Alfredo Cheese Tortellini with Bacon and Peas or another dish, the recipes are crafted to maximize flavor and minimize cleanup, making mealtime enjoyable and efficient.
For those who love their Instant Pot but struggle with portion sizes, this guide is a game-changer. It transforms the appliance into a tool for mindful eating, helping you avoid the pitfalls of over-preparing. The variety of recipes ensures there's always something new to try, from hearty main courses to light bites, all designed to keep you full and happy without excessive waste. The added bonus of understanding the Instant Pot's functions makes it easier to step up your cooking game, turning meal prep into a simple, satisfying ritual.
Pros
- Perfectly portioned recipes for solo cooks
- Officially authorized by Instant Pot
- 175 recipes with clear instructions and photos
- Eliminates food waste while maximizing flavor
- Suitable for beginner and experienced users
Cons
- May require additional ingredients for some recipes
- Not all recipes may appeal to very specific dietary preferences
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| Page Count | 224 |
| Publication Date | July 20, 2025 |
| Language | English |
The Everything Pre-Diabetes Cookbook: Includes Sweet Potato Pancakes, Soy and Ginger Flank Steak, Buttermilk Ranch Chicken salad, Roasted Butternut ... ...and hundreds more! (Everything® Series)
Discover a path to better health without sacrificing taste with this essential guide for managing pre-diabetes. More than 300 recipes offer a delightful array of options, from Berry puff pancakes to Rich and creamy sausage-potato soup, designed to support your health goals while satisfying your family's cravings. The included 10-week plan provides a structured approach to improving diet and activity, helping you make enduring changes that can truly make a difference. Trusted by registered dietitian Gretchen Scalpi, this resource empowers you to identify and transform unhealthy habits into positive ones, offering a practical strategy to lower your diabetes risk.
有机结合营养与美味，this guide shows you how to enjoy wholesome meals without losing your favorite flavors. Whether you're preparing Stir-fried ginger scallops with vegetables or indulging in Chocolate cheesecake mousse, each recipe is crafted to support better health outcomes. By focusing on whole foods and balanced nutrition, you can create a meal plan that not only reduces your risk of type 2 diabetes but also enhances your overall well-being. Making small, consistent changes has the power to stop diabetes in its tracks, and this resource makes those changes accessible and enjoyable.
Pros and Cons
Pros: Over 300 delicious,healthy recipes; 10-week diet and exercise plan; authored by a registered dietitian; practical tips for changing eating habits; family-kind options.
Cons: Focuses exclusively on pre-diabetes; may require some dietary adjustments for those with existing preferences; plans may need customization based on individual needs.
| Details | Information |
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| Recipes | 300+ meals |
| Plan Length | 10 weeks |
| Author | Gretchen Scalpi, R.D. |
| Format | Illustrated book |
Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More
After years of struggling to消化 conventional baked goods,Sarah Owens discovered a path to healing her gut through sourdough and fermentation. In her inspiring work, she shares over 101 recipes that celebrate seasonal abundance while focusing on whole and sprouted grains. From autumn’s butternut squash and cherry bread to summer’s blue corn and caramelized onion loaf, each recipe is crafted to maximize flavor and digestion.Sarah’s approach demystifies the art of maintaining a sourdough starter, making it accessible to home bakers everywhere.
The book goes beyond mere baking instructions, laced with botanical insights and cultural anecdotes that bring each ingredient to life. Whether you're baking bread, cookies, or complex tarts, Sarah’s expertise as both a botanist and baker shines through in her clear guidance on techniques like shaping and proofing. More than just a cookbook, this is a festivity of nourishing food that connects the kitchen to the garden, inviting readers to embrace a healthier, more connected way of eating.
Pros and Cons
- Rich, varied recipes spanning seasons
- Practical guidance on sourdough starters
- Natural history notes add educational depth
- Emails of seasonal flavors
- Strong focus on digestible, nourishing ingredients
- Some recipes may require specialized equipment
- Initial starter setup requires patience
- Less emphasis on quick bread options
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| Page Count | 320 |
| Winner | James Beard Award (baking & Desserts) |
| Seasonal Recipes | Autumn, Winter, Spring, Summer |
THE ULTIMATE THANKSGIVING: The Perfect Recipes That Takes Your Celebration To Another Level
if you find yourself overwhelmed by the thought of cooking your next holiday meal, this guide is designed to transform your experience from a source of stress to one of joyous anticipation. Say goodbye to confusing recipes and hello to clear, well-structured instructions that make preparing a Thanksgiving feast feel effortless and even fun. This collection focuses on the most beloved customary recipes, each presented with a straightforward step-by-step guide that ensures success, allowing you to spend less time in the kitchen and more time with your loved ones.
Tired of spending countless hours slaving in the kitchen while everyone else enjoys the celebration? This book offers a solution, featuring easy-to-prepare and make-ahead meals perfect for Thanksgiving and othre special events throughout the year. From appetizers to desserts, every recipe is designed to be simple, delicious, and stress-free, giving you the chance to enjoy the holiday spirit instead of being confined to the cooking station. Whether you're a seasoned chef or a beginner,these recipes are crafted to make your holiday meals memorable and enjoyable for everyone.
Pros
- Easy-to-follow, step-by-step recipes
- Make-ahead meals for a stress-free cooking experience
- Covers a wide range of traditional Thanksgiving dishes
- Perfect for beginners and seasoned cooks alike
- Saves time and energy for more holiday fun
Cons
- Recipes might potentially be limited to traditional favorites without much variety
- May require some advance planning for some dishes
- Not suitable for those seeking highly experimental or unconventional recipes
| Feature | Details |
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| Publication Date | November 21, 2025 |
| Language | English |
| File Size | 1.4 MB |
| Pages | 59 |
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The Ultimate Thanksgiving |
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Seize the opportunity
THE ULTIMATE THANKSGIVING: The Perfect Recipes That Takes your Celebration to Another Level
easy stress-free Holiday feast with traditional recipes and clear step-by-step guides
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