Yimi Dried Chili Peppers 3 pack bundle - Arbol, Guajillo, Sichuan Spicy Hot Chiles, Super Pack of Dry Whole Pepper Chiles, for Mexican Asian Dish (18oz Total), Ideal for gift
Experience the bold, authentic flavors of chile peppers from two culinary traditions in one convenient package. These dried chiles-Sichuan, Arbol, and Guajillo-offer a versatile spice arsenal for both Mexican and Asian cooking.Sichuan chiles deliver a fragrant, fiery intensity that can elevate dishes like mapo Tofu with their electric-shock heat, while Arbol and Guajillo bring a smoky, earthy depth perfect for rich sauces, stews, and traditional recipes such as mole or tacos al pastor. Whether you're looking to add complexity to a simmering pot or spark a flavor explosion in a stir-fry, their natural, farm-to-table origin ensures a pure taste that's free from artificial additives or harsh chemicals.
Designed for simplicity and freshness, this collection features premium chiles sealed in individual heat-sealed bags to preserve their potency and make storage hassle-free. The 18oz total weight provides enough spice for frequent use, while the compact packaging allows easy portability-ideal for kitchen cabinets or meal prepping on the go. Each chili type is carefully selected for its distinct profile,ensuring consistent quality for every recipe.With no preservatives, non-GMO certification, and gluten-free assurance, these chiles meet the demands of health-conscious cooks without compromising on rich, vibrant flavor.
- Pros
- 18oz total weight with three chili varieties for versatile use
- Individual heat-sealed packaging for freshness and easy storage
- Authentic Mexican and Asian flavor profiles for diverse recipes
- Sourced naturally without additives, preservatives, or chemicals
- Non-GMO and gluten-free for dietary inclusivity
- Compact size ideal for home kitchens and travel
- Smoky, earthy, and fiery notes for depth in cooking
- Cons
- may require adjusting quantities for high-spice recipes
- Packaging could be bulkier for those prioritizing minimal storage space
- Not suitable for those seeking milder heat levels
| Feature | Detail |
|---|---|
| weight | 18oz (includes 12oz of each chile type) |
| Origin | Farm-to-table from Mexico and China |
| Flavor Profiles | Sichuan (fragrant, intense), Arbol (smoky, mild), Guajillo (earthy, versatile) |
| Packaging | Individual heat-sealed bags for freshness |
| Certifications | Non-GMO, gluten-free, no artificial additives |
Yimi Sichuan Szechuan peppercorns, Grade AAA Sichuan Whole Red Peppercorn, Strong Flavor for Mapo Tofu, Kung Pao Chicken, Ideal for Gift, 2.1 oz
Product Description
Szechuan Green Peppercorns, handpicked from the heart of China, deliver a bold, authentic flavor that's essential for unlocking the essence of Sichuan cuisine. With their vibrant green color and natural red hue when matured, these premium-grade peppercorns are meticulously harvested and dried to preserve their aromatic intensity and unique numbing properties. Whether you're crafting a spicy sauce for noodles, enhancing a hot pot broth, or infusing oils for a homemade kick, their versatility shines through. The tingling sensation on the tongue, reminiscent of a mild electric current, pairs effortlessly with heat from chili or your favorite hot sauce, creating a flavor profile that's both invigorating and deeply rooted in tradition.Crafted to elevate your cooking experience, these peppercorns are a testament to Yimi's dedication to natural simplicity and quality. Their low water content means they retain a robust aroma without burning easily,making them ideal for grinding into spices or using fresh in recipes. While they require careful storage in airtight containers to maintain freshness, their 24-month shelf life ensures longevity.The brand's commitment to removing nearly expired products from circulation guarantees you receive only the finest, while the subtle lemony undertone adds a refreshing layer to their fiery character. Perfect for foodies seeking a balance of heat and numbness, these peppercorns are a gateway to authentic Sichuan flavors.
Pros and Cons
- Pros
Premium Quality: Grade AAA selection ensures flavor and potency.
Long Shelf Life: Up to 24 months, with strict expiration management.
Versatile Use: Ideal for frying, soups, sauces, and homemade pepper oil.
Natural & Preservative-Free: No additives, just pure Szechuan peppercorns.
Unique Sensation: Tingling numbness and heat combine for a memorable mala experience.
Brand Commitment: Focus on freshness and health-conscious sourcing.
- Cons
Sensitive to Heat: Avoid microwaving to prevent scorching.
Lemony Flavor: May not appeal to those seeking a more traditional profile.
Texture Consideration: Less seed content might effect some culinary applications.
Storage Requirements: Must be kept in cool, dry conditions for optimal use.
Expiration Policy: Products nearing expiration are removed, ensuring only the best reach customers.
Product Specifications
| Feature | Detail |
|---------------------|--------------------------------------|
| Origin | Szechuan, China |
| Weight | 2. |
| shelf life | 24 months |
| Storage | Airtight, cool/dry place or fridge |
| Key Use | Spicy sauces, fried foods, noodle dishes |
Yimi Sichuan Szechuan Peppercorns, Grade AAA Sichuan Whole Red Peppercorn, Strong Flavor for Mapo Tofu, Kung Pao Chicken, Ideal for Gift, 2.1 oz
Indulge in the Essence of Sichuan Flavor
Szechuan peppercorns are a culinary treasure, renowned for their distinctive tingling and numbing sensation that lingers on the tongue like a gentle electric current. These premium-grade AAA peppercorns, handpicked from the heart of Sichuan, China, deliver a bold, complex aroma with a hint of lemony freshness, making them a staple in authentic Sichuan cuisine.Whether you're crafting a fiery mapo tofu or enhancing a simmering hot pot, their ability to blend seamlessly with chili, noodles, and sauces ensures a vibrant, spicy kick that awakens your senses. The natural red color and minimal seed content highlight their maturity and quality, while the 24-month shelf life guarantees you can store them safely for long-term use without compromising flavor.
Perfect for both seasoned chefs and curious home cooks, these peppercorns offer versatility in the kitchen. Simply crush and lightly fry them to release their fragrance before incorporating into dishes, or experiment with DIY recipes to create your own szechuan-style pepper oil. Their preservative-free nature ensures purity, and the careful storage instructions-like keeping them in airtight containers or cool dark places-make preservation effortless. YIMI's commitment to quality means every batch is rigorously tested, with products nearing expiration removed from circulation to ensure you always receive the freshest ingredients for your culinary adventures.
Pros & Cons
- Pros
- High-quality, preservative-free ingredients
- Long 24-month shelf life with clear expiration labels
- Rich aroma and numbing sensation for authentic mala flavor
- Easy to store in airtight containers or refrigerators
- Perfect for creating homemade szechuan oil or spicy sauces
- Cons
- Requires careful handling to avoid scorching in microwave
- Strong numbing effect may not suit all palates
- Higher cost compared to standard peppercorns
- Minimal seed content might affect texture in some recipes
Key Specifications
| Origin | Sichuan, China |
| Weight | 2. |
| Shelf Life | 24 Months |
| Quality | Grade AAA - Less seed, more cracks, natural red color |
Yimi Dried Chili Peppers 3 Pack bundle - Arbol, Guajillo, Sichuan Spicy Hot Chiles, Super Pack of Dry Whole Pepper Chiles, for Mexican Asian Dish (18oz Total), Ideal for gift
Delight your culinary creations with a versatile collection of dried chiles that bridge two vibrant cuisines. These handpicked Arbol and guajillo chiles, renowned for their smoky, earthy warmth, bring depth to classic Mexican dishes like mole, salsa, and tacos al pastor, while the bold Sichuan chiles deliver a fiery, aromatic kick perfect for Asian recipes such as Mapo Tofu and Kung pao Chicken. Whether you're layering flavor into rich stews or adding heat to stir-fries, the distinct profiles of these chiles elevate every meal with authenticity and intensity. Their natural, farm-grown origins ensure a pure taste that's free from artificial additives, making them a trusted ingredient for home cooks and culinary enthusiasts alike.
Experience the convenience of premium, farm-to-table dried chiles designed for everyday use. Each type-Arbol, Guajillo, and Sichuan-is individually sealed in heat-resistant bags, preserving freshness and making storage effortless. the 18oz total weight is a practical size for experimenting with spice levels or stocking up for weekly cooking, while the absence of preservatives and harsh chemicals guarantees a clean, wholesome flavor. Non-GMO and gluten-free, these chiles are ideal for those seeking quality without compromise, offering a reliable supply to enhance both traditional and inventive recipes with ease.
- Pros:
- Authentic Mexican and Asian chiles for diverse recipes
- Individual heat-sealed packaging ensures freshness
- Free from additives, preservatives, and chemicals
- Non-GMO and gluten-free, safe for many diets
- Cons:
- May require pre-soaking for optimal flavor release
- Smaller quantity per type compared to bulk options
- Premium price point for specialized ingredients
- Not suitable for those with severe spice sensitivities
| Dimensions | 7.09 x 1.18 x 9.45 inches |
|---|---|
| Weight | 18 ounces |
| Country of Origin | China |
| Manufacturer | Yimi |
| Units | 12.0 Ounce |
Yimi Sichuan Szechuan Peppercorns, Grade AAA Sichuan Whole Red Peppercorn, strong Flavor for Mapo Tofu, Kung Pao Chicken, Ideal for Gift, 2.1 oz
Experience the Essence of Sichuan Cuisine
Sichuan peppercorns are a cornerstone of bold, fiery flavors that define the region's iconic spicy cuisine. These premium-grade AAA peppercorns, harvested from Sichuan, China, deliver a unique combination of tingling numbness and heat that awaken your taste buds with every bite. Their natural red hue and strong, lemony aroma hint at the complexity they bring to dishes, making them perfect for enhancing sauces, oils, and even fried foods with an authentic spicy kick. Whether you're crafting a zesty Sichuan hot pot or experimenting with homemade chili-based seasonings, these peppercorns offer a reliable, high-quality base that ensures your meals are both flavorful and memorable.
Prepared with care, these peppercorns are ideal for those who appreciate the nuanced art of balancing heat and numbing sensations in their cooking. Their low water content means they thrive when stored in airtight containers or cool, dry places, preserving their potency and aroma for up to 24 months. While they should never be heated in a microwave-risking scorched results-they excel when toasted gently with dried chili or incorporated into oils for a rich,aromatic base. YIMI's commitment to freshness and purity ensures every batch is a step toward your culinary adventures, with strict quality controls that prioritize your satisfaction and safety.
Pros and Cons
- High Shelf Life: 24-month freshness ensures long-term usability.
- 100% Natural: Preservative-free and sustainably sourced for pure flavor.
- Unique Flavor Profile: Combines tingling numbness and heat for an unforgettable taste.
- Versatile Cooking Use: Enhances sauces, oils, noodles, and more.
- quality Assurance: Batches are removed from circulation 3 months before expiration.
- Storage Sensitivity: Requires airtight containers or cool environments to maintain potency.
- Not Microwave-Safe: Risk of burning due to low water content.
- Intensity Adjustment: May demand careful balancing to avoid overpowering dishes.
| Origin | Sichuan, China |
|---|---|
| Weight | 2. |
| Shelf Life | 24 months |
| Storage | Air-tight; cool dry place or refrigerator |
| Quality | Grade AAA - Less seed, high crack, natural red color |
| Product | Key Features | Pros | Cons |
|---|---|---|---|
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YIMI Grade AAA Sichuan Pepper |
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Achieve New Heights
whether you're craving the bold heat of Mexican dishes or the distinctive numbing allure of Sichuan cuisine, the right spice can elevate your fall recipes to unforgettable levels.The 3-pack dried chili bundle offers versatile heat for both sizzling Mexican tacos and spicy asian stir-fries, while the Grade AAA Sichuan peppercorns deliver that signature tingly numbness essential for authentic Sichuan classics. both options shine in quality, with natural drying and rich flavor profiles tailored for cooking enthusiasts and home chefs alike. Choose wisely, and let your kitchen come alive with bold, authentic tastes!
Yimi Dried Chili Peppers 3 Pack Bundle
Variety and versatility for both Mexican and Asian dishes, perfect for experimenting with fall recipes.
Yimi Sichuan Szechuan Peppercorns
Strong flavor and unique numbing sensation ideal for Sichuan classics like Mapo Tofu and Kung pao Chicken.
Yimi Dried Chili Peppers 3 Pack Bundle
Variety and versatility for both Mexican and Asian dishes, perfect for experimenting with fall recipes.
Yimi sichuan Szechuan Peppercorns
Strong flavor and unique numbing sensation ideal for Sichuan classics like Mapo Tofu and Kung Pao Chicken.
Yimi Dried Chili Peppers 3 Pack Bundle
Variety and versatility for both Mexican and Asian dishes, perfect for experimenting with fall recipes.
Yimi Sichuan Szechuan Peppercorns
Strong flavor and unique numbing sensation ideal for Sichuan classics like Mapo Tofu and Kung Pao Chicken.
- Pros:
- Cons:
