12 Qt Stainless steel Electric Pressure Canner
Transform your home canning routine with a device that simplifies safety and precision. This digital canner automatically handles pressure and water bath methods, eliminating the guesswork of adjusting for altitude or timing. Whether you're preserving low-acid foods like meat, poultry, or vegetables or high-acid items such as jams and salsa, it ensures compliance with USDA guidelines without manual intervention. The intuitive interface walks you through each step, with clear LED icons guiding the process from start to finish. An advanced sensor maintains the correct temperature throughout, while the built-in jar preheating function keeps your jars ready to seal. You'll spend less time managing settings and more time enjoying the satisfaction of perfectly preserved meals.
Designed for efficiency and ease, this canner blends modern technology with practicality. The removable pot with a PFAS-free nonstick coating makes cleanup effortless, and its compact build pairs neatly with a sleek black stainless steel finish that complements any kitchen. It includes a recipe book with science-backed instructions, helping you master home canning with minimal effort. Ten built-in safety features, like the cover-locking system and alert symbols for incomplete cycles, give you peace of mind during the process. With the included canning rack, organizing jars is seamless, and its dual functionality means you can tackle both pressure and boiling water methods without switching appliances.
- USDA-approved for safe low-acid food preservation
- Dual functionality for pressure and boiling water canning
- Automated temperature control with no adjustments needed
- Intuitive digital interface with step-by-step guidance
- Includes recipe book and canning rack for added convenience
- Removable pot with nonstick surface simplifies cleaning
- Compact,durable design fits most kitchen spaces
Cons:
- Limited jar capacity for large batches
- Learning curve for users unfamiliar with canning
- Higher price compared to traditional models
Feature | Detail |
---|---|
Power Source | 120 volts AC,2025 watts |
Capacity | 12 quarts (11.4 liters) |
Canning Methods | Pressure canning & boiling water canning |
Safety Features | Ten built-in features including cover lock and temperature alerts |
Includes | Recipe book, canning rack, and instruction guide |
Presto 01784 23-Quart Induction Compatible Pressure Canner, Silver, Aluminum
The Presto® induction compatible pressure canner is a game-changer for home preservation, offering the unique ability to safely can vegetables, meats, poultry, and seafood using the USDA-approved pressure canning method.Its spacious 23-quart capacity makes handling large batches effortless,while the dual functionality as a boiling water canner simplifies preserving fruits,jams,and pickles in half-pint to quart jars. With a heavy-gauge aluminum body and an induction-compatible stainless steel-clad base, it ensures rapid, even heating across gas, electric, and smooth-top stoves-no more guesswork or waiting for water to boil. The built-in pressure gauge and secure air vent/cover lock system provide peace of mind, especially at higher altitudes, where precise control is critical for safe results.
whether you're bulk canning or experimenting with recipes, this canner's versatility extends beyond preservation. it doubles as a large-capacity pressure cooker, perfect for whipping up hearty meals, desserts, or soups with minimal effort. The included 80-page instruction book and canning rack streamline the process, while the extended 12-year warranty speaks to its durability and reliability.Designed with user-kind safety features that prevent accidental pressure release or premature opening, it's an intuitive tool that empowers even beginners to master home canning without compromise.
Pros
- Induction compatibility for seamless use on modern stovetops
- USDA-approved for safe canning of vegetables, meats, poultry, and seafood
- Dual functionality as both pressure canner and boiling water canner
- LARGE capacity (7 quarts, 20 pints, 26 half-pints) for big batches
- Advanced safety with air vent/cover lock and precise pressure gauge
- Extended 12-year warranty for long-term confidence
Cons
- Not all portable induction ranges may work with this model
Key Features
Capacity | stovetop Compatibility | warranty | Dual Use |
---|---|---|---|
23-quart / 7 quarts, 20 pints, or 26 half-pints | gas, electric, smooth-top, & induction | Extended 12-year limited warranty | Pressure canning & boiling water canning |
Presto 01781 Pressure Canner and Cooker,23 qt,Silver
Pressure canning is the only method recommended safe by the U.S. Department of Agriculture for preserving low-acid foods like vegetables, meats, poultry, and seafood.This practical, robust appliance not only ensures safe processing but also doubles as a boiling-water canner, making it versatile for a wide range of preservation projects-including fruits, jams, pickles, and salsa-in pint and half-pint jars. Its larger capacity allows for handling substantial batches, ideal for those with a busy kitchen or preparing meals for a family. With a specially designed air vent and cover lock system, it maintains pressure safety, preventing premature opening until the process is complete. The sleek, warp-resistant aluminum construction heats quickly and evenly, reducing cooking time while preserving nutrient value.
Engineered for efficiency and user-friendly operation, the appliance features a deluxe pressure dial gauge that precisely tracks processing pressures across the full range, ensuring optimal results even at higher altitudes. Its compatibility with both regular and smooth-top ranges adds convenience, while the 23-quart (21.8-liter) liquid capacity provides ample room for large-scale canning or cooking.Included in the package is a canning/cooking rack and a extensive 76-page recipe and instruction guide, offering support for beginners and seasoned preservers alike. With a 12-year limited warranty,this appliance is built to last,combining durable materials with smart design to simplify home canning and meal readiness.
- Pros: USDA-approved for safe preservation of low-acid foods; versatile dual function for pressure canning and boiling-water canning; durable aluminum construction for efficient heat distribution; large capacity for handling big batches; precise dial gauge for altitude adaptability; enhanced safety features with air vent and cover lock; comprehensive accessories and recipe guide included.
- Cons: Larger size may be cumbersome for small canning jobs; learning curve required for pressure canning techniques; careful monitoring needed to avoid over-processing; higher price point compared to basic canners.
Feature | Details |
---|---|
Capacity | 23 Quarts (21.8 Liters) |
Mason jar Capacity | 26 Half-Pints, 20 Pints, 7 Quarts |
Pressure Gauge | Deluxe dial gauge for precise measurement |
Warranty | Extended 12-year limited warranty |
Discover the Power

12 Qt Stainless Steel Electric Pressure Canner
Safe for low-acid foods,doubles as a boiling-water canner,and features a large capacity with fast,even heating. Works on regular and smooth-top ranges.

Presto 01784 23-Quart Induction Compatible Pressure Canner, Silver, Aluminum
Induction-compatible design with precise dial gauge, durable aluminum construction, and versatile use as a boiling-water canner or pressure cooker. Ideal for higher altitudes.

Presto 01781 Pressure Canner and Cooker, 23 qt, Silver
ABOVE-AVERAGE PERFORMANCE: 23-Quart capacity, 12-year warranty, and included recipe book.Sturdy build and reliable dial gauge for safe canning. Perfect for large batches.
In the Home Canning Showdown, induction compatibility emerged as a key differentiator. While the 12 Qt stainless Steel Electric Canner delivers robust performance,the Presto 01784 shines with its induction-ready design and precision. Meanwhile, the Presto 01781 offers versatility and a comprehensive user guide, proving that the right tool can simplify even the most demanding preservation tasks.